All-year-round, open air and Asian market under the Cross Town Freeway. This market has been around since 1979 and is considered one of California’s oldest and most successful. It draws nearly 9,000 customers every Saturday offering fresh seasonal produce, herbs, fish, eggs, mushroom, and sweets from Cambodia, Laos, Vietnam, Korea, China and India. Saveur Magazines Top 100 in 2007.
Organized by the Stockton Certified Farmers’ Market Association.